Recipe of Ultimate Sweet and Spicy Pulled Pork
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A large variety of instant health snacks is easily available. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to sweet and spicy pulled pork recipe. You can have sweet and spicy pulled pork using 24 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Sweet and Spicy Pulled Pork:
- Provide Picnic or Bone-In Pork Roast
- Use 1 Poblano Pepper
- Take 2 Carrots
- You need 1 Onion
- Prepare 1 TBS Cumin
- Take 1 TBS Smoked Paprika
- Prepare 2 Cloves Garlic
- Provide 2 tsp Salt
- Prepare 2 tsp Pepper
- Take 2 TBS McCormick Chipotle Seasoning
- Prepare 8 cups water
- Use 2 TBS Olive Oil
- Use 1 can Corn or 1/2 cups fresh corn
- You need 1-2 Ancho Peppers (Dried Poblano)
- You need 1 can Diced Green Chiles
- Get 2 cans Diced Tomatoes
- Take 1 can Black Beans (drained)
- Take 1/4 cup Honey
- Get 1 TBS Cumin
- You need 1 TBS McCormick Chipotle Seasoning
- You need 1 TBS Smoked Paprika
- Take 1 tsp Salt
- Prepare 1 tsp Pepper
- Use Queso Fresco
Steps to make Sweet and Spicy Pulled Pork:
- COOK PORK - in a ceramic Dutch Oven with the onion, carrots, poblano pepper, along with (first list of) seasonings and water. Cook for several hours on stove top, adding more water as needed until pork falls of the bone. Remove pork from Dutch Oven and pull it apart.
- In a pot on the stove top add olive oil, once heated at the corn and ancho peppers (crushed up), add salt and pepper. Stir occasionally for 5-7 minutes, then add the diced green chiles. Cook and stir for another couple of minutes then add the diced tomatoes, black beans, seasonings and honey. Stir together, then add the pork, as well as 1 cup of the juice from the Dutch Oven. Let simmer (slight boil) for 20 minutes, stirring occasionally.
- SERVE - with a tortilla or mixed with a lettuce. Add Queso Fresco.
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