Recipe of Quick Milk Chocolate Dipped Toffee Shortbread Cookies
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We hope you got insight from reading it, now let’s go back to milk chocolate dipped toffee shortbread cookies recipe. You can cook milk chocolate dipped toffee shortbread cookies using 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Milk Chocolate Dipped Toffee Shortbread Cookies:
- Get 1 cup (2 sticks) room temperature butter
- You need 1/2 cup confectioners sugar
- Prepare 1 teaspoons vanilla extract
- You need 1/4 teaspoon salt
- Use 2 cupsall purpose flour
- Take 3 ]4 cups Heath toffe chips
- Provide 8 ounces milk or dark chocolate. Melted
Steps to make Milk Chocolate Dipped Toffee Shortbread Cookies:
- Preheat the oven to 350. Line baking sheets with parchment paoer
- Beat butter, sugar and vanilla in a bowl until combined''
- Bear in flour and sugar until mixed then fold in toffee chips'
- Press into a mass refrigerate to firm up if needed
- Roll into 1 inch balls. Place on prepared pan and flatten each ball into a disk. Bake 11 tp 15 minutes until golden. Cool in pan 5 minyres befure transferring to Rachel to cool compleatly
- Dip one bed if sach cookie in me,melted chocolate, dry on parchment paper. Refrigerate to set Chocolate quickly
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