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Easiest Way to Prepare Super Quick Homemade Juicy Spare Ribs



Lola Doyle 2020-12-11

Juicy Spare Ribs
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Before you jump to Juicy Spare Ribs recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Healthy and balanced eating helps bring about a feeling of well being. When we eat more healthy foods and less of the bad ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Deciding on healthier food choices can be tough when it’s snack time. Shopping for snacks can be a struggle because you have so many options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Whole grain foods are an superb choice for a fast healthy snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Selecting whole grain foods is always better than eating the refined grains we commonly obtain in our grocery stores.

A large assortment of instant health snacks is easily obtainable. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to juicy spare ribs recipe. You can cook juicy spare ribs using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Juicy Spare Ribs:
  1. Use 10 pieces spare ribs
  2. Take 1/2 cup soy sauce
  3. Get 1/2 cup sugar
  4. Provide 1/2 cup vinegar
  5. Get 1/2 cup water + sake
  6. You need 1 piece garlic
  7. Provide 1 bay leaf
Steps to make Juicy Spare Ribs:
  1. Heat a pot and put in the soy sauce, sugar, vinegar, water + sake, garlic, and bay leaf.
  2. Once the sauce starts to boil, put the spare ribs into the pot and put the lid on. Boil for 20 minutes on low heat. Make sure not to evaporate too much sauce by boiling too long.
  3. When the sauce has reduced and the spare ribs are well cooked, put the spare ribs onto a grill and grill until they turn brown.
  4. Grilling the spare ribs make them juicier, but you can eat them without grilling too. Pour the rest of the sauce onto spare ribs.

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