How to Prepare Award-winning Garlic Mashed Potatoes
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Before you jump to Garlic Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.
Wholesome eating helps bring about a feeling of well being. Increasing our consumption of well balanced meals while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthier foods for something to eat between meals. Shopping for snacks can be a difficult task because you have countless options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.
Probably the most popular snacks is low fat yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. As a food, however, yogurt is one of the very best things you can reach for. It is a protein-rich source of healthy nutritional vitamins. Yogurt is simple for the human body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Try adding some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an uncomplicated way to minimize sugar while still enjoying a yummy snack.
A large variety of easy health snacks is easily available. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to garlic mashed potatoes recipe. You can have garlic mashed potatoes using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Garlic Mashed Potatoes:
- You need 2 lb Potatoes
- Prepare 1 head Garlic
- Take 1 tbsp EVOO (Extra Virgin Olive Oil)
- Provide 1/2 cup Sour Cream
- Provide 1/4 stick Butter
- Get 1 pinch Sea Salt
- Get 1 small Chives
- Provide 1 pinch Ground Black Pepper
- You need 1/3 cup Milk
Steps to make Garlic Mashed Potatoes:
- Peel, slice and boil potatoes
- drain potatoes, mash, then squeeze softened garlic into potatoes and other ingredients.
- roast garlic in oven on 350 for 20 minutes, or until soft
- continue to mash until smooth. put in a bowl and top with chives
- for added flavor you can add garlic powder …enjoy
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