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Simple Way to Make Homemade Veg kabab paratha



Jacob Becker 2020-07-22

Veg kabab paratha
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Before you jump to Veg kabab paratha recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Eating healthy foods can make all the difference in the way we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy types plays a role in a more wholesome feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Selecting healthier food choices can be tough if it is snack time. Finding snack foods that help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

Whole grain snacks are an excellent choice for a fast balanced snack. A piece of whole wheat toast, as an example is a great snack in the morning hours. Eating on the run may be more healthy with wholesome chips and crackers. Make the change from refined products just like white bread to the healthier whole grain choices.

A large selection of instant health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to veg kabab paratha recipe. You can have veg kabab paratha using 15 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Veg kabab paratha:
  1. Get 2 katori kala chana soaked and boiled
  2. Provide 5-6 laung
  3. Get 1 piece dalchini
  4. Provide 1 inch ginger
  5. Prepare 10-12 lahsun ki kaliyan
  6. Get 2 tablespoon bread crumbs
  7. Provide as needed Salt
  8. You need pinch Red chilli powder
  9. Provide 2 Onion finally chopped
  10. You need For making paratha
  11. Take 2 katori maida
  12. Take 2 teaspoon oil
  13. You need 1/4 teaspoon baking powder
  14. Prepare to taste Salt
  15. Take 1 teaspoon sugar
Instructions to make Veg kabab paratha:
  1. Sabse pehle maide me sari chije dalker guth lenge,and 2hours ke liye rakh denge.
  2. Ab kabab bnate hai,isk liye chane me bread crumbs and salt ko chodker boil kar lenge
  3. Boil hone pe ise mixi me pees lenge
  4. Grind kiye hue Chane Ke paste me bread crumbs and salt,red chilli powder dalker mix kar lenge,
  5. Ab isse circle ki shape me kabab bnaker nonstic tave pe shallow fry karenge..
  6. Ab paratha bnayenge isk liye ek nonstic tave ko hot karenge and,
  7. Ab bilkul se patli roti belenge and tave pe senkege,aur kitchen towel se dhire2 dabak senkenge.and ek plate me rakh lenge
  8. Ab ek paratha lenge uspe [mayonnaise+tomato chilli sauce ko mix kar ke ek bowl me rakhe,)
  9. Mayonnaise ka mixer spread karenge and kabab rakh ke onion dalker ise acche se fold karenge,
  10. Ab ise ya to aise hi khaye ya to tave pe senk ke..
  11. As your choice..sare parathe ready kar le.
  12. Onion ke rings ke sath garma garamyummy and tasty VEG KABAB PARATHA ENJOY Karein..🌿🌿🌿

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